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Chokecherry

$19.00

It is a race with the birds when the shiny little red berries ripen. In earlier times, Native Americans used them mashed into dried meat and fat. The result was nourishing and used during hunts and long journeys. When we were kids, five years old, we tried eating these right off the tree and found them so bitter it screwed up our faces, but as a wine…Ah-h-h, sweet and wild, definitely excellent with a fine dark chocolate. The color is a delicate red. An indescribable sweetness lingers on the pallet.

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It is a race with the birds when the shiny little red berries ripen. In earlier times, Native Americans used them mashed into dried meat and fat. The result was nourishing and used during hunts and long journeys. When we were kids, five years old, we tried eating these right off the tree and found them so bitter it screwed up our faces, but as a wine...Ah-h-h, sweet and wild, definitely excellent with a fine dark chocolate. The color is a delicate red. An indescribable sweetness lingers on the pallet.

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